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All Slow Food

  • LomoBajo

    ¿QUIÉN DICE QUE EL BOCADILLO NO PUEDE SER UNA DELICATESEN? NOSOTROS LO HEMOS REINVENTADO Carne extraordinaria, de primera calidad y madurada al extremo hasta convertirla en una joya para los sentidos.Desde la ternera hasta el buey, pasando por la vaca vieja. Increíbles combinaciones que trasladamos al mundo del pan.Una experiencia Read more [...]

  • Dirty South BCN

    When most people in this city think of American cuisine, they understandably think, “hamburgers and fries” – but we have so much more to offer you than fast food! Enjoy a classic cocktail like a smooth, strong Sazerac from New Orleans, or a refreshing Kentucky Mint Julep in our lounge Read more [...]

  • La Mundana

    We like to eat, good life, enjoy, laugh … and you know ?, we also like the mundane. We opened our doors between pickles, salted fish and marinades, where modernity and tradition represent us. Welcome to the gastronomic Sants neighborhood tavern, welcome home. Unpretentious but “very mundane.” We define our Read more [...]

  • BUTIFARRING Sandwiches

    Butifarring was born with the aim of offering grilled sandwiches, high quality and taste, with handmade products and proximity.  They use Josper charcoal grills to give the highest quality of flavours and aromas to their meats.  

  • Pastrami Bar at Paradiso

    At the Pastrami bar, you will find our classic pastrami sandwich, tasty smoked mackerel baps, dill pickles on a stick and many more snacks and culinary delights. If you see someone disappear into the refrigerator, make sure to follow them! By the same people who brought us Rooftop Smokehouse. Everything Read more [...]

  • Rooftop Smokehouse

    Everything started in Barcelona (on a rooftop!). We began our venture in 2014 by smoking food in an old wine barrel on our rooftop, using all kinds of foods including octopus, mackerel duck and pastrami. From the very beginning, we knew that we wanted to focus on product origin and gastronomic Read more [...]

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